Boning and Fillet Knives
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Vendor:The Scanpan New Classic Boning Knife is an essential tool for anyone who works with meat, poultry, or fish. Featuring a 15cm blade, this knife is specially designed to debone quickly and efficiently with minimal waste. Whether you're preparing a whole chicken, filleting a...Regular price R 790.00Regular priceUnit price per
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Vendor:Mercer brings exceptional craftsmanship and performance that culinary professionals have been relying on for more than three decades. From next-level knives and cutlery to high performance prep tools and utensils, they don’t just equip professional and home kitchens — they deliver excellence, value, and...Regular price R 735.00Regular priceUnit price per
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Vendor:The name Mercer Culinary is synonymous with excellence within the foodservice industry. Everything they do is centred around how it affects culinary professionals. The Mercer Culinary experts thrive on making your time spent in the kitchen more enjoyable, easier, and super-efficient. You can rely...Regular price R 515.00Regular priceUnit price per
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Vendor:BRAND Mercer brings exceptional craftsmanship and performance that culinary professionals have been relying on for more than three decades. From next-level knives and cutlery to high performance prep tools and utensils, they don’t just equip professional and home kitchens — they deliver excellence, value,...Regular price R 585.00Regular priceUnit price per
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Vendor:The name Mercer Culinary is synonymous with excellence within the foodservice industry. Everything they do is centred around how it affects culinary professionals. The Mercer Culinary experts thrive on making your time spent in the kitchen more enjoyable, easier, and super-efficient. You can rely...Regular price R 465.00Regular priceUnit price per
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Vendor:A high-performance, German-made boning knife designed for precise work—removing meat from bones, trimming fat, and achieving clean cuts close to joints. Key Features Blade length: 13 cm Overall length: 26 cm Blade material: Stainless steel X50CrMoV15, ice-hardened Handle: Hostaform (black), ergonomic and durable Flexible...Regular price R 1,800.00Regular priceUnit price per
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Vendor:This is a specialist knife blade for butchering raw meat. The curved thin blade is designed to slice through joints in raw meat. The shape of the knife with its right angle curve in the blade is made to slash across flesh and so...Regular price R 1,075.00Regular priceUnit price per
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Vendor:The GS-19 is the little bother of the G-29. It is a blade with a very short stubby look made for forceful cuts down. It is made for cutting down through bones in fish to separate the heads and tails from the rest of...Regular price R 910.00Regular priceUnit price per
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Vendor:The GF-31 is essentially the fully forged version of the more popular G-21 Boning knife. Both knives have long thin blades which make the knife good for getting between the skin and the meat of the fish. The main difference between the two knives...Regular price R 1,295.00Regular priceUnit price per
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Vendor:The GF-27 is a specialist knife blade for butchering raw meat. The curved thin blade is designed to slice through joints and prepare larger cuts for cooking. The shape of the knife with its right angle curve in the blade is made to slash...Regular price R 1,365.00Regular priceUnit price per
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Vendor:The G-21 is a classically shaped boning knife and is considered to be the standard boning knife in the Global series, it's our best selling Boning knife. This boning knife has a long, narrow, flexible blade with is tapered to a very fine point....Regular price R 1,200.00Regular priceUnit price per
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Vendor:The G-18, G-19 and G-20 are a family of larger flexible filleting knives with the large G series handles designed for heavier work. We recommend these knives for filleting the biggest types of fish, trout, salmon, cod etc where a much larger knife is...Regular price R 1,245.00Regular priceUnit price per
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Vendor:The G-18, G-19 and G-20 are a family of larger flexible filleting knives with the large G series handles designed for heavier work. We recommend these knives for filleting the largest types of fish or large meat fillets where a larger knife is needed...Regular price R 1,800.00Regular priceUnit price per
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Vendor:The G-18, G-19 and G-20 are a family of larger flexible filleting knives with the large G series handles designed for heavier work. We recommend these knives for filleting the largest types of fish or large meat fillets where a larger knife is needed...Regular price R 1,720.00Regular priceUnit price per
